Overview

Position: food service supervisor

Employer: Noir Kitchen and Bar

Job details

Location
1. Noir Kitchen+ Bar, 3251 highway 16 east Smithers, BC V0J 2N0

2. Fire and Oak, 209 Van Horne Street, Cran brook, BC V1 E 2W7

3. 1905 Kitchen and Bar, 251 Harbour front Dr, Salmon Arm, BC V1 E 2W7

Salary: $16.00  / hour
Vacancies: 1 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time30.00 to 40.00 hours / week
Start date: As soon as possible
Employment conditions: On call, Morning, Day, Shift, Weekend, Night, Flexible hours, To be determined
Source Job no.# 2113586
Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Ability to Supervise

Staff in various areas of responsibility

Personal Suitability

Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus

Specific Skills

– Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food and    beverages. Coordinate the production with the kitchen

– Establish methods to meet work schedules

– Train staff in job duties such as sanitation, safety, and food storage methods.

– Ensure that food and service meet quality control standards

– Participate in the selection of food service staff and assist in the development of policies, procedures, and budgets

– May take entry level position duties when business level requires serving, bartending, cleaning, and sanitizing surfaces, tables, menus etc

Benefits:

Health benefits

Health care plan

Financial benefits

Gratuities

How to apply

By email

accounting@noirkitchen.com

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