Overview

Position: Food service supervisor

Company: Noir Food Services o/a Nineteen 05 Kitchen & Raw Bar

Job details

·       Location 251 Harbourfront Drive BC Salmon Arm, BCV1E 2W7

Salary $17.00 / hour
Vacancies 1 vacancy
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities
Terms of employment Permanent employment, Full time35 to 40 hours / week
Start date As soon as possible
Employment conditions: On call, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Source Job Bank Job no.# 1968087
Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Ability to Supervise

Staff in various areas of responsibility

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Walking

Personal Suitability

Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus

Additional Skills

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Must have knowledge of the establishment’s culinary genres, Establish work schedules

Workers Supervised

Food and beverage servers, Food service counter attendants and food preparers

Benefits:

Health benefits

Health care plan

Financial benefits

Gratuities

How to apply

By email

accounting@noirkitchen.com