Overview
Position: Kitchen supervisor
Employer: Blind Pig Niagara
Job details
Location: 6689 Lundy’s Lane suite 2&3Niagara Falls, ONL2G 1V4
Salary: $20.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend
Start date: Starts as soon as possible
vacancies2 vacancies
Verified
Source: Job Bank #2685449
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
· Restaurant
Responsibilities
Tasks
•Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food
•Estimate and order ingredients and supplies required for meal preparation
•Establish work schedules and procedures
•Maintain records of stock, repairs, sales and wastage
•Train staff in job duties, and sanitation and safety procedures
•Ensure that food and service meet quality control standards
•May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
Additional information
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Combination of sitting, standing, walking
· Standing for extended periods
· Bending, crouching, kneeling
· Walking
· Physically demanding
· Attention to detail
Personal suitability
· Client focus
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Team player
· Initiative
How to apply
By email
info@blindpigniagara.com
