Overview
Position: Food service supervisor
Employer: White Goose Bistro
Job details
• Location: 1205 3RD AVE Prince George, BCV2L 3E6
• Salary: $18.00 to $19.00 hourly (to be negotiated) / 30 to 40 hours per Week
• Terms of employment: Permanent employment Full time
• Day, Evening, Flexible Hours, Morning, On Call, Shift, Weekend
• Start date: Starts as soon as possible
• Vacancies: 2 vacancies
• Verified
• Source: Job Bank #2637001
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
• Restaurant
Responsibilities
Tasks
Supervises employees engaged in the production of food, catering and beverage service, ensuring consistent level of service for all shifts and special events.
· Plans, assigns, and reviews work of assigned staff; adjusting work assignments as necessary to respond to fluctuating workloads.
· Resolves employee and/or customer complaints and disciplines as necessary.
· Opening and closing duties
· Complies with all Human Resources and payroll processes regarding employee records. Evaluates employee performance and prepares performance appraisals.
· Establish methods to meet work schedules.
· Train staff in job duties such as sanitation, safety, and food storage methods
· May take entry level position duties when business level requires serving, bartending, cleaning and sanitizing surfaces, tables, menus etc.
Supervision
• Staff in various areas of responsibility
Additional information
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
How to apply
By email
whitegoosejobs@gmail.com
