Overview
Position: cook
Employer: BRIXX Brewhouse
Job details
Location: 2005 Cariboo Hwy, BC-97Prince George, BCV2N 7A3
Workplace information: On site
Salary: $20.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, Overtime, Shift, To be determined, Weekend
Starts as soon as possible
Benefits: Health benefits, Financial benefits
Vacancies: 1 vacancy
Source: Job Bank #3130767
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
• Maintain records of food costs, consumption, sales and inventory
• Prepare and cook meals and specialty foods
• Requisition food and kitchen supplies
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare dishes for customers with food allergies or intolerances
• Cleaning and sanitizing surfaces as instructed by a Head Chef or Supervisor
• Preforming any other duties and tasks as instructed by a Head Chef or Management
Supervision
Cook (general)
Experience and specialization
Cuisine specialties
International
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Benefits
Health benefits
Health care plan
Financial benefits
Gratuities
How to apply
By email
noirkitchenandbarcareers@yahoo.com
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